Description

Join these two chef-MDs, Chef Michelle Hauser, MD, MPA, MS and Chef Linda Shiue, MD to learn how to incorporate cooking delicious, healthy food into your life and practice.

Price: $190 (Price includes culinary tools used in class.)

Learning Objectives

  • Define culinary medicine and give background on the movement to improve health and reverse disease using food.
  • Highlight the evidence for cooking in ways that are appropriate for chronic disease prevention and reversal.
  • Understand the importance of personal health in the care of your patients.
  • Prepare delicious, seasonal, healthy, plant-based dishes with the help of certified chef-MDs.
  • Learn tips and tricks to make cooking healthful food time and budget-friendly.

...

The date

On

Sat, 21 Oct 2017

At

1-4 pm

WHO IS THIS WORKSHOP FOR?
  • Those interested in incorporating food into your life and practice
Register